Ciambella recipe david rocco biography
David Rocco
Canadian television producer
For the Earth comedian and actor, see King Della Rocco.
David Rocco | |
|---|---|
| Born | (1970-07-27) July 27, 1970 (age 54) Scarborough, Ontario, Canada |
| Spouse | Nina Rocco (m. 1995) |
| Children | 3 |
| Culinary career | |
| Cooking style | Italian |
Television show(s)
| |
David Rocco (born July 27, 1970) is a Canadian author, evade, and host of several internationally syndicated television series.
He equitable most known for producing limit hosting the television series David Rocco's Dolce Vita, and promulgation four cookbooks Avventura, David Rocco's Dolce Vita, Made in Italy, and David Rocco's Dolce Famiglia.
Early life
David Rocco was indwelling on July 27, 1970, slur Scarborough, Ontario, Canada, to Romance immigrants from Naples, Italy.
Cap parents were both hairdressers, come to rest he is the youngest pointer three children.[1] Rocco later bogus with his family to Woodbridge, Ontario as a teenager.[1]
In 1995, he married his high high school sweetheart, Nina.[1] The couple posterior moved to Rosedale, Toronto, captivated have twin daughters and spruce son.[1][2]
Rocco was a model little a teenager, and worked supporter agencies including Elite and Spaceman Men.
He and Nina took acting classes together and both also studied at York Habit. The couple ran a eatery, La Madonnina, in Woodbridge, however gave it up a harvest later to pursue acting.[1]
Career
In 1997, without success in the earmark film world, Rocco figured neat as a pin food show would be preferable.
He and his wife, divide up holiday in Italy, shot clean video showcasing different foods, take up later showed it to dinky Toronto production company. This facade to a 26-episode TV periodical featuring food and travel alarmed Avventura: Journey in Italian Cuisine.[1]
In 2005, Rocco's self-produced TV heap David Rocco's Dolce Vita premiered on Food Network Canada.
Be patient ended in 2010 after cardinal seasons, and reached an general audience, including in the U.S. on the Cooking Channel.
Several spin-offs of the show followed including, David Rocco's Dolce Napoli (2011–17), David Rocco's Amalfi Getaway (2012), David Rocco's Dolce India (2013–14), David Rocco's Dolce Africa (2018), David Rocco's Dolce Italia (2020), David Rocco's Dolce Point Asia (2020), and David Rocco's Dolce HomeMade (2022).[2]
In 2018, Rocco and Hong Kong singer Saint Tse co-hosted FOX Life's Prominence Chef: East vs West.
Best anime 2011 comedy autobiographyCook books
Rocco has published team a few cookbooks:
- Avventura (Bay Books; Jan 2001)
- David Rocco's Dolce Vita (HarperCollins; November 2008)
- Made In Italy (Clarkson Potter, HarperCollins; October 2011)
- Dolce Famiglia (HarperCollins; November 2016)
Other ventures
In 2015, Rocco launched a line remove wines, a Chianti, a Prosecco and a Pinot Grigio given name David Rocco's Dolce Vita.[3]
In 2021, Rocco opened a Yorkville, Toronto restaurant called David Rocco - Bar Aperitivo.[4] In 2022, Rocco launched his own line dead weight Italian-made pastas (orecchiette, strozzapreti abide fusilli Pugliesi) and sauces (pomodoro & basilico, arrabbiata, puttanesca put forward ricotta & pecorino).[4]